Coffee Shop Cost Cutting Techniques

11 Ways to Cut Costs for Your Coffee Shop

Last modified on June 8th, 2022 at 11:42 am

Coffee shops, like other types of food and beverage establishments, run on an incredibly tight margin. While the food costs for coffee shops tend to be low, labor expenses are often high. As a result, smaller coffee shops often have a profit margin as low as 2.5%. In the COVID-19 era, these margins have shrunk for many coffee shop owners. Between patrons working from home and shutdown orders, the days of customers hanging out, buying multiple drinks, or getting an…

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food cost percentage

Food Cost Percentage: What It Is, & How to Calculate It

Last modified on September 27th, 2022 at 2:55 pm

Jump to: What Is Food Cost Percentage? Why Is Food Cost Percentage Important? How Can I Figure Out My Food Cost Percentage? Want to Save More Money? In the best of times, running a restaurant can be a challenge, with tight margins, high turnover,  and a demanding schedule. In the past few years, it has become even more difficult. Restaurants across the country are facing dire circumstances. One way that many restaurant owners can tighten their belts and increase their…

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